If you don't wear the "bling" on your finger, where should it be? Why, on the cake, of course!!! My parents celebrated their anniversary with this "blingy" 3 tier cake. Flavors of the layers were Cinnamon Roll, Strawberry Swirl and Chocolate Chip.
I'm a busy mom of three. After my youngest was born, I decided I'd like to learn the "art of cake". Instead of buying a birthday cake for my children at the store, I started created memories for them by making their cakes.
With more and more shows on TV about cakes, many new techniques have been created and shared with the world. I hope you enjoy seeing some of the techniques I have learned and used in creating tasty creations for family and friends.
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